Product specifications
Type | Medium to medium late maturing variety for temperate warm growing areas in various places. |
Main growing areas | Cauliflower for temperate and subtropical areas. In Middle East and North Africa. |
Maturity | 75 - 90 days after transplanting |
Crop cylce and ecology | Medium to medium late maturing variety for Autumn, Winter, and Spring in warm temperate climates. Summer and Autumn in colder temperate areas. |
Plant habit | Good curd cover for a high percentage harvestable curds. Good standing ability. The variety is suitable to plan over a long period of time. |
Curd | Very white and dome shaped curds with an average weight of 1.5 -2.0 kg. |
Use/Destination | Fresh market and Industry |
Disease resistances | |
Remarks |
Product leaflet [PDF] |
For the usage of these variety descriptions read the general guidance/disclaimer for variety descriptions. | |
For an explanation of the disease/pathogen abbreviations please refer to the general page: Vegetable Seeds Pathogen list |